Meatgistics Podcast: From Animal To Edible

Smart Steak

Listen along as Jon & Austin talk about different techniques for tumbling your steak. Of course when it comes to grilling, we only reverse sear around here! Let's find out if Austin can spot the difference between the two proteins. https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Processing in the Dark

Listen along as Jon & Austin talk with Gery Gaubert! He’s a Meatgistics power user and has been with us since the beginning. We talk about his love of processing and how his blindness affects, not only his meat processing but, his everyday life. https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

When to Use What

Listen along as Jon talks about additives and when to use what additives while making sausage or jerky. Also, he is solo today as his co-host is still out with Covid-19, which is ironic as Jon just got back from his 10-day quarantine! https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Top 10 Meat Hacks for 2021

Listen along as Jon and Austin tell you some of their favorite meat-hacks for the upcoming year. Hopefully, these tips and tricks will ultimately help you become a better and more confident meat processor for the year to come. Enjoy! https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Meatgistics a year-in review

Listen along as Austin and Jon go over their favorite Meatgistics moments and posts from 2020.  The year wasn’t the best but there were some bright spots that they are determined to highlight! https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Meatgistics Podcast: Tender Jerky

Join along as Jon enjoys a nice summer beer and brags about his newest creation!  He goes over the process for making truly tender jerky and lays out plans on how you can do it at home, and what tests they will be doing in the future to make this process easier for the home processor to mimic. https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Venison Snack Stick Tests

Listen along as Austin returns to the podcast!  In this episode Jon and Austin compare Venison Snack Sticks where one batch were made with Venison and 20% pork fat, the other they did 50% Venison and 50% untrimmed pork butts, was one better than the other?  Their opinions may surprise you! https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Making a Kinetic Connection with Deer

Listen along as Jon talks to the owner and operator of Kinetic Connection Outdoors, an outfit that specializes in big Kansas White Tail.  Owner-operator Austin Smith is not only great at hunting but listen to him play his guitar and enjoy his love of life!  https://www.kineticconnectionoutdoors.com/ https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Shipping Check-in

Listen along as Jon is joined again by Warehouse manager Taylor to talk about the coming busy season.  This quickly turned away from shipping and into something that is important to a lot of people here at Walton’s and that is the https://beautiesandbeasts.org/ dog rescue, Taylor and his wife Elizabeth, who also works here are heavily involved with this no-kill shelter and Jon gives them some well deserved praise. https://waltonsinc.com/ | https://meatgistics.waltonsinc.com/

Gun Bash Freedom Raffle

Listen along as Jon talks with Brandon Wilmoth about his huge upcoming gun bash raffle.  We discuss how young is too young for a crossbow and get to speak to a kid who probably broke that limit, visit https://bit.ly/2J8lQCe for your chance to enter!